Adolph's Original Unseasoned Tenderizer, 3.5 oz (Pack of 12)
Product details
| Management number | 223100103 | Release Date | 2026/05/09 | List Price | $24.83 | Model Number | 223100103 | ||
|---|---|---|---|---|---|---|---|---|---|
| Category | |||||||||
Take dinnertime to the next level and send taste buds soaring with the help of Adolph's Original Unseasoned Meat Tenderizer. Featuring natural sugars, sea salt and pineapple fruit extract, this tenderizer is the secret to creating mouthwatering meals infused with premium flavor. Simply moisten the surface of your choice of meat, shake on tenderizer, and bake, broil or grill to perfection. This gentle, all natural tenderizer is the perfect match for beef, pork and poultry.
- Features sea salt, sugars and pineapple fruit extract
- All natural meat tenderizer
- No MSG
- Gently tenderizes and infuses meat with flavor
- Great on beef, pork or poultry
| ASIN | B00473SLQG |
|---|---|
| Size | 3.5 Ounce (Pack of 12) |
| Color | Red,white |
| Flavor | Original Unseasoned |
| Cuisine | Multi-cuisine |
| Protein | 0 Grams |
| Specialty | high-fructose-corn-syrup-free, vegan, vegetarian |
| Brand Name | Adolph's |
| Unit Count | 42.0 Ounce |
| Item Weight | 2.24 ounces |
| Part Number | 00234556 |
| Manufacturer | McCormick & Company, Inc. |
| Model Number | 00234556_ob |
| Container Type | Bottle |
| Number of Items | 12 |
| Number of Pieces | 12 |
| Item Package Weight | 1.49 Kilograms |
| Vitamins And Minerals | 540 Milligrams |
| Global Trade Identification Number | 10021500010433 |
Bestseller ranking
Carpet Steamer Accessories
Customers who viewed this product also viewed
Sports
![Untersuchung und Vergleich zweier Trainingsansätze im Weitsprung: Leistungseffekte durch leichtathletikorientiertes Schnelligkeits- und Sprungkrafttraining ... und Sportstudenten (German Edition) [Print Replica] Kindle Edition](https://m.media-amazon.com/images/I/61IVxdM-I1L._SL1500_.jpg)
Correction of product information
If you notice any omissions or errors in the product information on this page, please use the correction request form below.
Correction Request Form